This BBQ Candy Chicken Skewer is so quick to make!

These tasty BBQ Char Sui Chicken Skewers are sweet treat on meat! The beautiful red candy seasoning is cheap and available at most asian groceries and some supermarkets. Simply cut up some chicken, mix together the seasonings and sugar, then throw it on the barbecue. So easy, quick and delicious!

Ingredients:

Chicken Breast or Thighs diced

Char Sui Seasoning or Lobo Roast Red Pork Seasoning

Sugar

Method:

How to cook BBQ Char Sui Chicken Skewers:

1. Preheat your BBQ, or heat a grill pan on the stove over medium-high heat.

2. Mix together the diced chicken, char sui seasoning, sugar, and 1 tablespoon of oil. Thread the chicken onto skewers (if using wooden skewers, soak in water for 30 minutes before using).

3. Grill the chicken skewers for 8-10 minutes, add water to some seasoning mix and brush on the skewers to keep them nice and moist, turning occasionally, until cooked through.